LENTIL AND BUCKWHEAT CURRY

PRSNTkitchn: Lentil and Buckwheat Curry

This lentil and buckwheat curry topped with broccoli leaves, carrots and sesame seeds is so quick and easy to make and tastes soon yummy + it's healthy and light.

This lentil and buckwheat curry topped with broccoli leaves, carrots and sesame seeds is so quick and easy to make and tastes soon yummy + it's healthy and light.

 

How to make the curry sauce:

One can of  organic coconut milk

 1/2 TBS turmeric,

1 TBS fenugreek seeds

A pinch of paprika

1 TBS GMO free / gluten free tamari or soy sauce

1 TBS freshly squeezed ginger root

Sea salt to taste

 + fresh jalapeños or other spicy peppers you may like